RAÓ RESTAURANTS
RAÓ & Xera, modern Catalan cuisine with locally-sourced products in the heart of Barcelona.
Two spaces. The same experience.
RAÓ VIBES
Ráo restaurant is situated on one of the most emblematic streets of Barcelona.
The building counting hundreds years of history, it's beautiful decoration is a subtle mix of the authentic Catalan architecture with modern style.
Our new location: Xera by Raó
After surviving 2020, we were ready to grow and have decided to open a new location in 2022. Located on the opposite side of the street, Xera by Raó is an extension of our first venue. It offers the same fine dining experience, serving the same dishes (also ideal to share) in a cheerful and pleasant atmosphere!

MAIN DINING AREA
A cozy spacious salon with a comfortable sofa and elegant marble tables.

SEMI-PRIVATE AREA
Well lite separate dining area with views into open kitchen. Great for groups up to 20 people.

``VIP`` ROOM
Private dining area for up to 8 people, decorated with modern Graffiti ``Girl at the Window`` by Salvador Dali.
JAMÓN IBÉRICO
15
Paletilla de jamón ibérico de bellota
BRAVAS RAÓ
6
Patatas bravas RAÓ style with salsa brava and alioli
BURRATA PUGLIESE
12
Creamy italian burrata served with green pesto, fried eggplant and homemade tomato sauce
LAZY TORTILLA
12
Spanish omelette served runny with truffle purée
LAMB TERRINE
15
Cooked at low temperature, deboned, served with a yogurt, mint and cucumber sauce
CEVICHE RAÓ
14
Sea bass ceviche marinated in lime juice, red onion, cilantro, sweet potato chips and celery lime ice cream.
TUNA TARTAR
14
Tuna tartar with creamy avocado, wakame seaweed and crispy sesame tuile
VEGAN LENTIL SALAD
10
Served with beetroot hummus and pickled vegetables
DUCK MAGRET
15
Local free range acorn fed duck breast, mini pack-choi sautéed with soy and strawberry sauce
GRILLED OCTOPUS
15
Grilled octopus leg, causa limeña base and pico de gallo
IBERIAN PORK CHEEK
14
Slow-cooked with Pedro Ximénez demi-glace, served with potato purée and sautéed spinach
SEASONAL SALAD
8
Seasonal vegetables selection with RAÓ dressing
PAELLA RAÓ
15
Paella RAÓ style with red prawns from Palamós, squid, clams & alioli
PAN-SEARED SCALLOPS
16
With creamy sweet potato and edamame sautéed with ginger and ponzu
JAMÓN IBÉRICO
15
Jamón Ibérico bellota cured 18 months
BRAVAS XERA
6
Patatas bravas XERA style with salsa brava and alioli
BURRATA PUGLIESE
12
Creamy italian burrata served with basil jelly and candied tomatoes
LAZY TORTILLA
12
Spanish omelette served runny with sobrasada
IBERIAN PORK CHEEK
15
Slow-cooked with creamy sweet potato and sautéed spinach
CEVICHE XERA
14
Sea bass marinated in lime juice, red onion, coriander, sweet potato chips and celery lime ice cream
TUNA TARTAR
14
Tuna tartar macerated in soy with ginger orange purée and daikon turnip
SEASONAL VEGAN SALAD
9
Seasonal vegetables textures with olive oil sorbet
DUCK MAGRET
16
Local free range acorn fed duck breast, Pedro Ximénez reduction and candied carrots
GRILLED OCTOPUS
15
Grilled octopus leg, pear purée and candied celery turnip
CHICKEN CATALAN STYLE
14
Varied mushrooms, plums and demi-glace with rosemary
PAELLA XERA *PLATILLO
15
Paella XERA style with red prawns, squid, clams & alioli
PAN-SEARED SCALLOPS
16
Fennel, green apple and shiso
RESERVATIONS
Please, note, if you get delayed more than 15 minutes just give us a call!
If you have any queries please do not hesitate to contact us via email or WhatsApp +34 655 597 021!
Please, note, for "solo" diners we offer a nice and comfortable sitting in the bar.
If you can´t find the time-slot your are looking for in Raó, you can check below the availability in our sister restaurant.